tag:blogger.com,1999:blog-216370437384092286.post9190706202989705286..comments2023-10-20T07:43:27.253-04:00Comments on Slipcast-The Ceramics Blog: Stuck in the middle with you.Matthew Katzhttp://www.blogger.com/profile/15576916788056882343noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-216370437384092286.post-15400250981464329512009-10-13T10:41:20.367-04:002009-10-13T10:41:20.367-04:00Jim,
That's exactly what I thought of too.
M...Jim, <br />That's exactly what I thought of too. <br />Maybe we need a plate with a crease in it for that purpose.<br /><br />Lauren, <br />I thoughts that's what books were for : )Matthew Katzhttps://www.blogger.com/profile/15576916788056882343noreply@blogger.comtag:blogger.com,1999:blog-216370437384092286.post-76840733381131798242009-10-13T10:32:41.328-04:002009-10-13T10:32:41.328-04:00what a wonderful idea, just need to solve the prob...what a wonderful idea, just need to solve the problem of the table leg now!Lauren Denneyhttps://www.blogger.com/profile/01874142075438193064noreply@blogger.comtag:blogger.com,1999:blog-216370437384092286.post-42213463097046731902009-10-13T10:02:38.633-04:002009-10-13T10:02:38.633-04:00cool plate... plus at the end of your meal and you...cool plate... plus at the end of your meal and you have a few stray bits of rice and your manual dexterity is compromised by the glasses of wine you drank during dinner and you want to pick the plate up and lick it but know it's bad manners, you can use the ledge in the middle of the plate to ease those last maverick grains onto the forkAnonymousnoreply@blogger.com